On Saturday January 15th 2011, Kim Chang presented Chicken Feed Workshop at Kaiao Community Garden in Hilo. Kim has been feeding 42 egg laying hens for the past year incorporating the tactics of Master Cho’s Natural Farming learned from the master in Korea here in Hawai’i.
The basic feed recipe is
- 30% fresh greens
- 30% any fruits, sweet potato, left over food, imo4
- 30% store feed
- 10% fermented feces of the floor
Kim’s spending about $60 a month right now on the store feed. Perhaps it can be eliminated by replacing it with a local grown feedstock, like amaranth? Please experiment, Kim says. She feeds her chickens many weeds and hopes to gradually reduce the amount of imported feed while sustaining egg production of about 70%. See the video for the whole presentation.