Monthly Archives: July 2011
7 posts
1 large or several small ripe breadfruit 2 or 3 fresh jalapeno chilies 1/2 to 1 pound fresh crab meat (or steamed fish, flaked) 1 large Kula onion, diced 1/3 cup chopped cilantro 1/3 cup grated Parmesan cheese 3 or 4 teaspoons red pepper flakes or to taste 2 or […]
What a blast it was! Over 50 people attended Master Cho’s Cho Global Natural Farming Certification Course held July 12-16th in Makapala Kohala Hawai’i. Master Cho’s revolutionary techniques are so effective that large chemical companies have threatened his life. Why? Because with Cho Global Natural Farming anybody can grow food […]
We incorporated IMO#4 into the Mamo Kilauea Keawe planting. Ryan caught the action on his android and an impromptu lesson ensues: BioChar was another crucial addition to our soil foundation.
Natural Farming Hawai’i has an extraordinary opportunity to work with the Hilo Downtown Improvement Association to beautify Hilo with edible food plantings! We are starting with a planting between Mamo, Kilauea and Keawe Streets. We broke ground on the Summer Solstice making four mounds to plant Kalo and two pits […]
If you think you are going to haul fish guts 20 miles from town up to your farm, you are probably going to spend more in fuel than you could possibly produce on the farm. Assuming you had to grow and produce your own ethanol. Or, in almost any scenario […]